Barbecue: An American Tradition with German Roots

July 3, 2017 0

Have you ever thought about the origins of the traditional “all-American” barbecue foods? You’ll probably be surprised to know that many foods Americans associate with tailgates, picnics and barbecues actually originated in Germany! Read more […]


TV & Film/TV Tips


TV Tip: Reiff für die Insel

July 10, 2017 0

By Petra Schürmann I recently discovered a fun German TV series on ARD “Reiff für die Insel” which makes the perfect summer show when trying to survive sweltering heat waves in California. Playing on […]


TV Tip: Quirky Comedy on ARD: Neue Vahr Süd

July 6, 2017 0

ARD – Das Erste, Germany’s first public TV channel, offers daily a wide range of movies, news, current German TV series, well-researched documentary and much more. All accessible for free on Our TV tip […]



Visit the Open-Air Cinema by Lake Zürich

July 6, 2017 0

The 29th edition of the Alliance Cinema Zürich takes place from July 20 – August 20. This year, too, this permanent fixture on Zurich’s summer agenda treats movie enthusiasts to cineastic and culinary delights, numerous […]


Along the Danube River

June 17, 2017 0

A cruise that starts in Germany takes you to visit castles and cafes along Europe’s second-largest river. The journey aboard the MS Vista Fidelio begins in the southern German town of Passau, where the Inn, […]


Visit Germany, The Home of the Car

May 23, 2017 0

German cars are renowned throughout the world. Brands such as VW, Mercedes-Benz, Porsche, Opel, Audi and BMW are synonymous with high quality and innovation and enhance the image of Germany as a travel destination. More […]

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Raspberry Beer Cooler Recipe

July 3, 2017 0

This refreshing cooler made with German Hefeweizen (wheat beer), sparkling wine and raspberries is perfect for your 4th of July celebration this year! INGREDIENTS 3 bottles German Hefeweizen wheat beer (for example Paulaner or Spaten) […]


Try This Recipe for Your Summer BBQ!

July 2, 2017 0

Dark Beer-Marinated BBQ Chicken This recipe may be halved. Always remember to use separate platters for raw and cooked chicken. Serves: 4 Preparation: Whisk together peanut oil and mustard in a large bowl. Whisk in […]

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